Gluten | Gluten Free, NO Gluten Free Option |
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Pierogi
Pierogi Sauerkraut & Mushrooms
$12.00 – $16.00
Ingredients: Sauerkraut, Mushrooms, Wheat Flour (Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Water, Onion, Eggs, Soybean Oil, Salt, Black Pepper, Carrot, Parsnip, Celery, Parsley Leaves, Nutmeg, Garlic.
Allergens:Â Eggs, Gluten, Milk
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